Milk maker at the ball.
The most important thing is cleanliness.
Because if the bacteria into the milk then eat the ball.
Children will have diarrhea.
Especially when the diarrhea
Diseases and typhoid epidemics.
If a child has been infected patients may have.
Pathogens into the milk will be many.
At most.
But her hands is a disease.
Breast disease is time maker into a dairy with it.
Other hand, it is.
From their aquatic pathogens such as
Flies, cockroaches.
Into milk cans.
Forget it closed.
Or flying a swarm of rubber nipples.
Forget to cover it.
In addition, it
Napkin or dish towel is not clean enough.
Then mom comes out your hands.
Or bottle.
It allows bacteria into the milk.
If your child will not eat dairy.
Clean and safe.
Your mother must try to prevent
No pathogens into the milk.
Such as milk before brewing.
Wash hands thoroughly with soap.
Wipe clean finish with a clean napkin.
(Napkin does not require new clothes.
Use old clothes and wash time.
Then dried in the sun to dry sterilization.
Should be prepared as much land as
The number of times the milk maker. And a new piece every time.)
For bottles and rubber nipples.
Be cleaned by steaming or boiling in the boiling water.
Cleaning tools.
Details of milk strictly
Done by removing the bottle cap bottle rubber nipples.
Cover the measuring spoons and tongs pick up milk bottles.
Putting in steam 15-20 minutes and then steamed.
And then left, while it slowly open.
Add the first clamp pliers.
I put rubber nipple clamp pliers, bottle cap.
Remove the cover and remove the bottle cap.
Then remove the clamp, pliers, bottle it.
Add the hot water.
Measure out tablespoons milk bottle cap.
Shake a little shall be done.
You should steam quite many bottles.
Paul will gradually pick out individual bottles.
Bottles with boiling water for blanching the other.
Disinfection was not all.
Especially when the diarrhea
Or typhoid epidemics.
Should be very careful.
"Do not use disinfecting solution to clean bottle."
Milk bottles and rubber head.
When used should be cleaned immediately.
Then take the inverse.
(Or at least take the first dip.)
Because, if milk and allow to remain in it.
Will become a hotbed disease
Cleaning time.
It will be even more careful.
The milk cans are usually written as a table.
Only to sugar only.
But today, most milk is already sweet.
Do not add sugar into it.
If you are careful about cleanliness.
And sterilizing equipment used to prepare milk
By then each stringent.
You can brew your milk bottle quite 6-7.
Enough for one day and then put the refrigerator.
It took enough time out.
And if I do not want your child to eat cold milk.
It took the bottle of water and then heated to Eseihnnoi.
If your mother at night to prepare milk
I do not need to get out hands.
Use moistened cotton wool alcohol kills germs.
(70 percent alcohol.
Sold by pharmacies).
Then left to dry your hands is enough.
Cleanliness
Do not make it big trouble too.
It will make you very tired own mother.
And Paul, very tired.
It could be ignored sometimes cleanliness.
Become more negatively than
You should clean simple way.
Use small pieces and quickly.
But as it is better to do on a regular basis.
Because raising children with cow's milk to a waste of time.
Than those fed breast already.
If you dim a waste of time to half an hour.
Preparation of milk in each.
You will not have time to do other children.
Children need to mother caressing touch.
Head and play with.
The mothers themselves, they want time to relax.
Like to throw out all the time.
Preparation of milk to prepare supplements to children at all.
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